Mongolian Beef Noodles Stir Fry

Name: Mongolian Beef Noodles Stir Fry
Prep time: 6 min
Cook time: 15 min
Total time: 51 min
Yield: 4
Ingredients: 500 g Beef strips; 5 tbsp Sesame oil; 1/4 tsp Baking soda; 2 tsp White pepper; 3 tbsp Oyster sauce; 5 tsp Dark soy sauce; 5 tsp Light soy sauce; 2 tsp Brown sugar; 1 Onion; 3 cloves Garlic; 1 packet Stir fry mix; 4 packets Udon noodles; 1 tsp Chicken powder; 1 tsp Ginger powder; 1 Sesame seeds

Recipe by Maria ⵣ (@therealchadli) on Instagram · View original post

9.0/10 · PopularityBased on the original Instagram post’s likes and comments.

A budget-friendly Mongolian beef noodle stir fry: beef strips marinated in soy, oyster sauce and sesame oil, wok-fried with onion, garlic and mixed vegetables, then tossed with udon noodles. Serves 4, about £3 per portion.

Health score 5.4/10
21 min
Prep 6 min
Serves 4
Easy
722 kcal

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Ingredients

Beef stripsstir-fry strips500 g
Sesame oil2 tbsp for the beef marinade + 3 tbsp for the stir fry5 tbsp
Baking sodafor the beef marinade1/4 tsp
White pepper1 tsp in the marinade + 1 tsp in the stir fry2 tsp
Oyster sauce1 tbsp in the marinade + 2 tbsp in the stir fry3 tbsp
Dark soy sauce1 tbsp in the marinade + 2 tsp in the stir fry5 tsp
Light soy sauce1 tbsp in the marinade + 2 tsp in the stir fry5 tsp
Brown sugar1 tsp in the marinade + 1 tsp in the stir fry2 tsp
Onionroughly chopped1
Garlicminced3 cloves
Stir fry mixor chop your own spring onions, red peppers, bean sprouts, cabbage and carrots1 packet
Udon noodlescooked4 packets
Chicken powder1 tsp
Ginger powder1 tsp
Sesame seedsfor garnish1

Method

Marinate the beef strips with the marinade ingredients — sesame oil, baking soda, white pepper, oyster sauce, dark soy, light soy and brown sugar — and let them marinate for at least 30 minutes, preferably overnight.
Heat the sesame oil in a wok over high heat, add the marinated beef and cook for about 3 minutes; you do not want the beef getting too tough.
Remove the beef from the wok and fry the onion and garlic until browned.
Add the stir fry mix and let the vegetables cook on medium heat until softened.
Add in the cooked udon noodles, the beef, the sauces and the seasoning and mix until everything is well combined.
Garnish with sesame seeds.

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Watch how it’s made in the original video