Mustard chicken in the air fryer (or oven)

Name: Mustard chicken in the air fryer (or oven)
Prep time: 9 min
Cook time: 30 min
Total time: 39 min
Yield: 2
Ingredients: 1 Chicken; 1 bottle Mustard sauce; 1 Lemon juice; 1 Grated lemon zest; 1 Paprika; 1 Salt; 1 Black pepper; 1 Oregano or thyme; 1 Olive oil

Recipe by سرآشپز جعفری (@ashpaz.tv) on Instagram · View original post

6.1/10 · PopularityBased on the original Instagram post’s likes and comments.

An oil-free chicken cooked in an air fryer, oven or oven toaster and coated, in the last minutes of cooking, with a mustard, lemon and smoked paprika sauce.

Health score 4.7/10
39 min
Prep 9 min
Serves 2
Easy
620 kcal

Add every ingredient to your shopping list in one tap

Sabad compares each item’s price across online stores.

Open in Sabad

Web appfor iPhone

Ingredients

ChickenCooked in an air fryer, oven or oven toaster1
Mustard sauceBase of the chicken sauce1 bottle
Grated lemon zestA little1
Oregano or thymeA little1

You probably have these

Lemon juiceFor the sauce1
PaprikaPreferably smoked1
Salt1
Black pepperA little1
Olive oilOptional; not used in this oil-free recipe1

Method

Cook the chicken using an air fryer, oven or oven toaster.
If you like, brush a few drops of olive oil (or corn, sunflower or similar oil) on the chicken during cooking; because this dish is meant to be completely oil-free, no oil is used in this recipe.
For the chicken sauce, mix the mustard sauce with the lemon juice.
Add a little grated lemon zest.
Add the paprika, preferably smoked.
Season with salt and a little black pepper.
Add a little oregano or thyme and mix the sauce well.
In the last few minutes of cooking, take the chicken out of the air fryer or oven once or twice.
Coat the chicken with the sauce.
Return the chicken to the device or oven and continue cooking until it is fully done.

Cook it step by step in Sabad

Watch how it’s made in the original video