Ciabatta brisket sandwich

Name: Ciabatta brisket sandwich
Prep time: 17 min
Cook time: 21 min
Total time: 38 min
Yield: 3
Ingredients: 400 g beef brisket; 400 g halloumi cheese; 2 tomato; 3 eggplant; 300 g olives; 50 g feta cheese; 2 tbsp coriander seeds; 3 cloves garlic; 100 g arugula; 50 g parmesan cheese; 100 g cashews; 1 lemon; 120 ml olive oil; 1 ciabatta bread; 1 chili powder; 1 oregano; 1 salt

Recipe by Gharooni•قارونی (@gharooniii) on Instagram · View original post

4.1/10 · PopularityBased on the original Instagram post’s likes and comments.

A loaded ciabatta sandwich with beef brisket, halloumi, roasted eggplant and tomato, layered with a homemade olive dip and a rocket and cashew pesto.

Health score 5.7/10
38 min
Prep 17 min
Serves 3
Medium
1790 kcal

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Ingredients

beef brisket400 g
halloumi cheese400 g
tomatosliced2
eggplantsliced into rings3
olivespitted300 g
feta cheese50 g
garlic3 cloves
arugula100 g
parmesan cheese50 g
cashews100 g
lemon1
ciabatta bread1
chili powder1
oregano1

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coriander seeds2 tbsp
olive oil120 ml
salt1

Method

Blend the coriander seeds, garlic and 40 ml of the olive oil together.
Add the pitted olives, feta cheese, chili powder and oregano.
Add the remaining 10 ml of olive oil and blend all the ingredients until the olive dip is smooth.
For the pesto sauce, blend 40 ml of the olive oil with the cashews and 2 cloves of garlic.
Add the arugula, parmesan, lemon and salt and blend again until you have a smooth sauce.
Slice the eggplants into rings.
Mix the eggplants with salt and 10 ml of the olive oil.
Put them in an air fryer or oven for 15 to 20 minutes until they are cooked.
Toast the ciabatta breads with olive oil.
Spread the pesto sauce on the bread first.
Add 120 g of the beef brisket to the sandwich.
Then add the sliced tomato, halloumi cheese and the roasted eggplants.
Finally, spread the olive dip on the top half of the bread.

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Nutrition and health score per serving Estimated

5.7of 10

Moderate

Nutrients+4.33
Plants +1.8Fiber +1.36Protein +1.17
Sugar−0.75
Glycemic load −0.75
Fat, salt & calories−2.88
Sodium −1.25Saturated fat −1.08Large portion −0.5Energy density −0.05